Arugula Salad with Feta and Tomato
Peppery arugula balanced by a sweet balsamic dressing, with feta, grape tomatoes and walnuts.
One of ten recipes you can keep for free. Scale, cook and make it your own — no card needed. Browse all ten starters.
Progress stays in this browser. Timers may alert late when this browser is in the background.
Original recipe: 4 servings
The amounts match your selected tin at a similar depth. The method still describes the original tin; check doneness as you bake.
Scaled batch. Baking time does not scale with quantity. Keep the oven temperature the same and start checking well before the stated time — a thinner layer bakes faster, a deeper one slower.
Ingredients
Method
Notes
- The walnuts go in at the last moment so they stay crisp rather than softening in the dressing.
- Cherry tomatoes work just as well as grape tomatoes.
Adapted from Sula and Spice — Sula. Original: /sample/arugula-salad-feta-tomato/source
Move Arugula Salad with Feta and Tomato to Trash? You can restore it from your account page.